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Zesty Baked Lemon Dill Cod: Your New Favorite Healthy Dinner

Zesty Baked Lemon Dill Cod Fillets Recipe

A delicious and healthy recipe for baked lemon dill cod fillets.

Ingredients

Scale
  • 4 fillets cod
  • 2 tablespoons olive oil
  • 1 lemon juiced and zested
  • 2 tablespoons fresh dill, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix olive oil, lemon juice and zest, dill, garlic powder, salt, and pepper.
  3. Place cod fillets on a baking sheet and brush them with the mixture.
  4. Bake for 15-20 minutes or until the cod is flaky and cooked through.

Notes

  • Serve with your favorite side dishes.
  • Adjust seasoning as per your taste.

Nutrition

Keywords: Zesty Baked Lemon Dill Cod, Healthy Dinner, Cod Recipe