Velvety Cranberry Apple Sauce: The Best Homemade Delight
Discover the rich and smooth flavors of velvety cranberry apple sauce, perfect for your holiday table or as a delightful accompaniment to any meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Sauce
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 12 ounces fresh cranberries
- 2 cups diced apples
- 1 cup granulated sugar
- 1 cup water
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
Instructions
- In a saucepan, combine water, sugar, cranberries, and diced apples.
- Bring to a boil over medium heat, stirring occasionally.
- Add cinnamon and nutmeg, and reduce heat to low.
- Simmer for 20 minutes or until cranberries have burst and sauce has thickened.
- Remove from heat and let cool before serving.
Notes
- This sauce can be served warm or chilled.
- Can be made ahead of time and stored in the refrigerator.
Nutrition
- Serving Size: 1/2 cup
- Calories: 120
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Velvety Cranberry Apple Sauce, homemade cranberry sauce, apple sauce recipe
Find it online: https://thehungrytable.net/velvety-cranberry-apple-sauce/