Vegan Applesauce Cake: The Best Healthy Dessert You’ll Love
A deliciously moist and healthy vegan applesauce cake that everyone will enjoy.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: Vegan
- Diet: Vegan
Ingredients
Scale
- 1 cup applesauce
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup coconut oil
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine applesauce, brown sugar, and coconut oil.
- Add the flour, baking soda, cinnamon, and salt to the wet mixture and mix until combined.
- Stir in the vanilla extract.
- Pour the batter into a greased baking pan and smooth the top.
- Bake for 30–35 minutes or until a toothpick inserted comes out clean.
- Let cool before serving.
Notes
- Serve with a dusting of powdered sugar on top for extra sweetness.
- This cake can be enhanced with nuts or dried fruits.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Vegan Applesauce Cake, Healthy Dessert, Vegan Baking