Tuscan ‘Marry Me’ Butter Beans: Easy Comfort Food Delight
These Tuscan ‘Marry Me’ Butter Beans are a luscious and creamy comfort food, perfect for a cozy dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegan
- 2 cups butter beans
- 4 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1/2 teaspoon red pepper flakes
- 1 cup vegetable broth
- Salt to taste
- Fresh parsley for garnish
- In a large skillet, heat olive oil over medium heat.
- Add garlic and sauté until it’s fragrant.
- Stir in the thyme, rosemary, and red pepper flakes.
- Add the butter beans and vegetable broth, and bring to a simmer.
- Cook for about 15-20 minutes until the beans are heated through and the sauce thickens.
- Season with salt to taste and garnish with fresh parsley before serving.
Notes
- For an extra creamy texture, mash some of the beans while cooking.
- This dish pairs well with crusty bread.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 10g
- Cholesterol: 0mg
Keywords: Tuscan 'Marry Me' Butter Beans, comfort food, easy recipe