Tiramisu Cups: Indulgent No-Bake Delight for Everyone
A delightful and indulgent dessert that brings the classic flavors of tiramisu into perfectly portioned cups.
- Prep Time: 20 minutes
- Total Time: 2 hours 20 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup strong brewed coffee, cooled
- 1 cup mascarpone cheese
- 1 cup heavy cream
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 package ladyfingers
- 2 tablespoons cocoa powder
Instructions
- In a bowl, whisk together the mascarpone cheese, heavy cream, sugar, and vanilla extract until it forms soft peaks.
- Dip each ladyfinger briefly into the cooled coffee and layer them at the bottom of serving cups.
- Spread a layer of the mascarpone mixture over the ladyfingers.
- Repeat the layers until the cups are full, finishing with the mascarpone mixture.
- Sift cocoa powder on top of each cup before serving.
Notes
- For an extra kick, consider adding a splash of coffee liqueur to the coffee.
- Let the cups chill in the refrigerator for at least 2 hours before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 20g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
Keywords: Tiramisu, No-Bake Dessert, Tiramisu Cups
Find it online: https://thehungrytable.net/tiramisu-cups/