Tips to Make a Healthy Cheese Dip That’ll Wow Your Taste Buds
Discover how to create a delicious and nutritious cheese dip with simple ingredients that satisfies cravings without the guilt.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 1 cup shredded low-fat cheese
- 1/2 cup Greek yogurt
- 1/4 cup diced tomatoes
- 1/4 cup chopped onions
- 1 teaspoon garlic powder
- 1/2 teaspoon chili powder
- 1 tablespoon fresh cilantro
Instructions
- In a bowl, combine the shredded cheese and Greek yogurt.
- Add the diced tomatoes, chopped onions, garlic powder, and chili powder.
- Mix well until all ingredients are combined.
- Top with fresh cilantro and serve.
Notes
- For a creamier texture, blend the dip in a food processor.
- Adjust spices according to taste.
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 2g
- Sodium: 250mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 15mg
Keywords: Healthy Cheese Dip, Cheese Dip Recipe, Quick Cheese Dip
Find it online: https://thehungrytable.net/tips-to-make-a-healthy-cheese-dip/