The Only Breakfast Casserole You Need for Easy Holiday Mornings
The Only Breakfast Casserole You Need To Feed Holiday Guests is the ultimate solution for a hassle-free and delicious breakfast during the holidays.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: bake
- Cuisine: American
- Diet: omnivorous
- 1 loaf bread
- 10 large eggs
- 2 cups milk
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cup shredded cheese
- 1 cup diced vegetables
- 1/2 pound cooked sausage or bacon
- Preheat the oven to 350°F (175°C).
- In a large bowl, whisk together eggs, milk, salt, and pepper.
- Tear the bread into pieces and add it to the egg mixture.
- Stir in cheese, vegetables, and cooked meat.
- Pour the mixture into a greased baking dish.
- Bake for 30-40 minutes until the top is golden and a knife comes out clean.
Notes
- Feel free to customize with your favorite ingredients.
- This casserole can be made ahead of time and refrigerated overnight.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 200mg
Keywords: breakfast casserole, holiday meals, easy breakfast