Sugar Cookie Cheesecake: The Best Indulgent Dessert Recipe
Sugar Cookie Cheesecake combines the best of both worlds, delivering a creamy cheesecake experience with the delightful flavor of sugar cookies.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 4 hours 35 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup sugar
- 1 cup butter
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1 egg
- 1 tsp vanilla extract
- 8 oz cream cheese
- 1 cup powdered sugar
- 1 tsp lemon juice
- 1 cup whipped cream
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together sugar and butter until smooth.
- Add flour, baking powder, and salt, mix well.
- Beat in the egg and vanilla until fluffy.
- Scoop dough into a greased pan, flatten it, and bake for 12-15 minutes.
- Allow to cool while preparing the cheesecake layer.
- In another bowl, mix cream cheese, powdered sugar, and lemon juice until smooth.
- Gently fold in whipped cream.
- Spread cheesecake mixture over cooled cookie crust.
- Chill in the refrigerator for at least 4 hours before serving.
Notes
- For a colorful presentation, top with sprinkles or fresh fruit.
- Make sure to allow enough chilling time for the best texture.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 24g
- Sodium: 250mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 70mg
Keywords: Sugar Cookie Cheesecake, dessert, creamy cheesecake, indulgent dessert