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Street Corn Chicken Rice Bowl: The Best Flavor Explosion!

Street Corn Chicken Rice Bowl

A tantalizing combination of flavors and textures, the Street Corn Chicken Rice Bowl is perfect for a hearty meal.

Ingredients

Scale
  • 2 cups cooked rice
  • 1 pound grilled chicken, sliced
  • 1 cup corn kernels, fresh or frozen
  • 1/2 cup diced red onion
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup cilantro, chopped
  • 1 lime, juiced
  • 1 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a large pan, heat the corn until lightly charred.
  2. In a bowl, mix the grilled chicken, corn, red onion, tomatoes, cilantro, lime juice, chili powder, garlic powder, salt, and pepper.
  3. Serve the mixture over a bed of rice.

Notes

  • For extra creaminess, consider adding a dollop of sour cream or crema.
  • You can substitute with quinoa for a healthier option.

Nutrition

Keywords: Street Corn Chicken Rice Bowl, chicken rice bowl, street corn