Strawberry Lemonade: The Best Refreshing Summer Sip
A delightful blend of fresh strawberries and tart lemons, perfect for cooling off on a hot summer day.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 6 servings 1x
- Category: Beverage
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
- 1 cup fresh strawberries, hulled and sliced
- 1 cup lemon juice, freshly squeezed
- 1 cup sugar
- 4 cups water
- ice cubes
- lemon slices, for garnish
- strawberries, for garnish
- In a pitcher, combine the sliced strawberries and sugar. Muddle them together to release the strawberry juice.
- Add the freshly squeezed lemon juice and water to the pitcher. Stir until the sugar is fully dissolved.
- Adjust sweetness to taste, adding more sugar if necessary.
- Serve over ice and garnish with lemon slices and strawberries.
Notes
- For a sparkling version, substitute half of the water with sparkling water.
- Strawberry lemonade can be made in advance and stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 glass
- Calories: 120
- Sugar: 24g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Strawberry lemonade, summer drink, refreshing beverage