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Slow Cooker Keto Chicken Soup: Irresistibly Creamy Delight

Irresistible Slow Cooker Keto Chicken Cream Cheese Soup

Indulge in this irresistible slow cooker keto chicken cream cheese soup that delivers a creamy delight in every bowl.

Ingredients

Scale
  • 1 pound chicken breast
  • 8 ounces cream cheese
  • 4 cups chicken broth
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • 2 cups spinach
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. In a slow cooker, combine the chicken breast, cream cheese, chicken broth, onion, garlic, thyme, paprika, salt, and pepper.
  2. Cook on low for 6-8 hours or on high for 3-4 hours until the chicken is cooked through.
  3. Remove the chicken, shred it, and return it to the slow cooker.
  4. Add the spinach and stir until wilted.
  5. Serve hot.

Notes

  • For a spicier kick, add red pepper flakes to taste.
  • This soup can be made ahead and stored in the refrigerator for easy reheating.

Nutrition

Keywords: slow cooker, keto, chicken soup, cream cheese, easy recipes