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Raspberry Chocolate Chip Cookies: The Best Indulgent Treat

Raspberry Chocolate Chip Cookies

These Raspberry Chocolate Chip Cookies combine the sweet and tart flavor of raspberries with rich chocolate chips, providing a delicious indulgent treat for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup fresh raspberries

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla.
  4. In another bowl, combine the flour, baking soda, and salt. Gradually blend into the creamed mixture.
  5. Fold in the chocolate chips and raspberries.
  6. Drop by rounded tablespoons onto ungreased baking sheets.
  7. Bake for 10-12 minutes or until golden brown.
  8. Let cool on the baking sheets for a few minutes before transferring to wire racks to cool completely.

Notes

  • For a richer flavor, you can add a pinch of cinnamon.
  • Make sure the raspberries are well-drained to avoid soggy cookies.

Nutrition

Keywords: Raspberry Chocolate Chip Cookies, cookies, dessert, baking