Quick Easy Homemade Butter Chicken: A Juicy, Family-Friendly Delight
This quick and easy homemade butter chicken recipe is a family-friendly delight that’s bursting with flavor and perfect for busy weeknights.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Indian
- Diet: None
Ingredients
Scale
- 1 pound boneless chicken thighs
- 1 tablespoon olive oil
- 1 large onion, chopped
- 3 cloves garlic, minced
- 1 tablespoon ginger, minced
- 2 tablespoons butter
- 1 can (15 oz) tomato sauce
- 1 cup heavy cream
- 2 teaspoons garam masala
- 1 teaspoon chili powder
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- Heat the olive oil in a large skillet over medium heat. Add the onions and sauté until translucent.
- Add the garlic and ginger; cook for another minute.
- Add the chicken thighs, cooking until browned.
- Stir in the butter, tomato sauce, and spices. Simmer for 15 minutes.
- Pour in the heavy cream and stir until well combined. Cook for an additional 5 minutes.
- Serve warm with rice or naan.
Notes
- For extra flavor, marinate the chicken in the spices overnight.
- Adjust the spice levels to suit your taste.
Nutrition
- Serving Size: 1 plate
- Calories: 500
- Sugar: 6g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 150mg
Keywords: quick butter chicken, easy homemade butter chicken, family-friendly recipe
Find it online: https://thehungrytable.net/quick-easy-homemade-butter-chicken/