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Pumpkin Streusel Bread: The Best Recipe for Cozy Mornings

Pumpkin Streusel Bread
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Enjoy a delightful slice of Pumpkin Streusel Bread, perfect for cozy mornings.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1 teaspoon salt
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup vegetable oil
  • 1 cup pumpkin puree
  • 3 large eggs

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together the flour, baking soda, baking powder, cinnamon, nutmeg, cloves, and salt.
  3. In another bowl, beat the sugars and oil until combined. Add the pumpkin puree and eggs, mixing well.
  4. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
  5. Pour the batter into a greased loaf pan.
  6. For the streusel topping, mix together flour, sugar, and butter until crumbly, then sprinkle over the batter.
  7. Bake for 60-70 minutes or until a toothpick inserted in the center comes out clean.
  8. Let cool before slicing.

Notes

  • Store in an airtight container for up to a week.
  • This bread freezes well; wrap tightly and store for up to 3 months.

Nutrition

Keywords: pumpkin, bread, streusel, recipe, cozy mornings

Find it online: https://thehungrytable.net/pumpkin-streusel-bread-the-best-recipe-for-cozy-mornings/