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Peppermint Chocolate Chip Cookies: The Best Festive Treats You’ll Love

Peppermint Chocolate Chip Cookies

Indulge in the festive flavor of Peppermint Chocolate Chip Cookies, the perfect treat for the holiday season.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1/2 cup crushed peppermint candies

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. Combine the flour, baking soda, and salt; gradually blend into the creamed mixture.
  5. Stir in the chocolate chips and crushed peppermint candies.
  6. Drop by rounded tablespoon onto ungreased cookie sheets.
  7. Bake for 10-12 minutes or until golden brown. Cool on wire racks.

Notes

  • For extra peppermint flavor, consider adding mint extract.
  • Chill the dough for 30 minutes for thicker cookies.

Nutrition

Keywords: Peppermint, Chocolate Chip Cookies, Festive Treats, Holiday Recipes