Peach Hibiscus Sunset Tea: Refreshingly Sweet Summer Sip
Peach Hibiscus Sunset Tea is a refreshing summer beverage that combines the sweet tropical flavors of peach with the tartness of hibiscus.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Beverages
- Method: Boiling
- Cuisine: Fusion
- Diet: Vegetarian
Ingredients
Scale
- 4 cups water
- 2 tablespoons dried hibiscus flowers
- 1 ripe peach, sliced
- 1/4 cup honey or agave syrup (to taste)
- ice for serving
Instructions
- Bring the water to a boil in a saucepan.
- Add the dried hibiscus flowers and sliced peach to the boiling water.
- Reduce heat and simmer for 10 minutes.
- Strain the mixture into a pitcher, discarding the hibiscus and peach solids.
- Stir in honey or agave syrup while the tea is still warm.
- Let the tea cool, then refrigerate for at least an hour.
- Serve over ice and enjoy!
Notes
- Adjust the sweetness according to your preference.
- This tea can be served hot or cold.
Nutrition
- Serving Size: 1 cup
- Calories: 70
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Peach Hibiscus Sunset Tea, refreshing tea, summer drink, peach tea, hibiscus tea
Find it online: https://thehungrytable.net/peach-hibiscus-sunset-tea/