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Pancake Sausage Bites: Irresistibly Easy Breakfast Delight

Pancake Sausage Bites

Delight in the easy and tasty combination of pancakes and sausage with these bite-sized treats perfect for breakfast or brunch.

Ingredients

Scale
  • 1 cup pancake mix
  • 1 cup water
  • 12 ounces breakfast sausage, cut into bite-sized pieces
  • 1 tablespoon maple syrup

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix the pancake mix and water until smooth.
  3. Fold in the maple syrup.
  4. Place the sausage pieces onto a baking sheet.
  5. Pour the pancake batter over the sausage.
  6. Bake for 15-20 minutes or until golden brown.
  7. Remove from oven and let cool slightly before serving.

Notes

  • Serve with extra maple syrup for dipping.
  • These can be made ahead of time and reheated in the oven.

Nutrition

Keywords: Pancake Sausage Bites