Mouthwatering One Pot Lasagna Soup: A Cozy Indulgent Delight
A delightful and comforting twist on traditional lasagna, this one pot lasagna soup is perfect for cozy nights in.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 1 pound ground beef
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 4 cups beef broth
- 8 ounces lasagna noodles, broken into pieces
- 15 ounces ricotta cheese
- 2 cups shredded mozzarella cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil for garnish
Instructions
- In a large pot, brown the ground beef over medium heat.
- Add onions and garlic; sauté until softened.
- Stir in crushed tomatoes and beef broth.
- Bring to a boil, then add the lasagna noodles and Italian seasoning.
- Reduce heat and simmer until noodles are tender.
- Stir in ricotta and half of the mozzarella cheese until melted.
- Serve hot, topped with remaining mozzarella and fresh basil.
Notes
- For a vegetarian option, substitute ground beef with mushrooms or lentils.
- This soup can be made ahead and reheated.
Nutrition
- Serving Size: 1 bowl
- Calories: 480
- Sugar: 8 grams
- Sodium: 900 milligrams
- Fat: 24 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 80 milligrams
Keywords: Mouthwatering One Pot Lasagna Soup, lasagna soup, cozy soup recipes, easy dinner recipes