Mouthwatering Apple Fritter Cake: The Best Indulgent Treat at Home
Enjoy this mouthwatering apple fritter cake, a perfect indulgent treat that you can make right at home.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 cup diced apples
- 1/2 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- Preheat your oven to 350°F (175°C) and grease a cake pan.
- In a bowl, cream together the butter and sugars.
- Beat in the eggs and vanilla extract.
- In another bowl, mix the flour, baking powder, baking soda, cinnamon, and salt.
- Add the dry ingredients to the wet ingredients and mix until just combined.
- Fold in the diced apples.
- Pour the batter into the prepared cake pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
Notes
- For added flavor, you can drizzle a glaze made of powdered sugar and milk over the cake once cooled.
- Allow the cake to cool completely before slicing for the best texture.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Apple Fritter Cake, Dessert, Indulgent Treat