Mexican barbecue chicken skewers: Easy and Flavorful Delight
These Mexican Barbecue Chicken Skewers are not only easy to make but also packed with flavor, making them a perfect addition to any gathering or meal.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: Mexican
Ingredients
Scale
- 1 pound chicken breast, cubed
- 2 tablespoons olive oil
- 2 tablespoons lime juice
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 8 skewers
Instructions
- In a bowl, combine olive oil, lime juice, chili powder, cumin, garlic powder, onion powder, salt, and black pepper.
- Add the cubed chicken breast and toss until well coated. Marinate for at least 30 minutes.
- Preheat the grill to medium heat.
- Thread the marinated chicken onto the skewers.
- Grill the skewers for about 10-15 minutes or until the chicken is cooked through, turning occasionally.
- Remove from the grill and let rest for a few minutes before serving.
Notes
- For extra flavor, consider adding diced peppers or onions to the skewers.
- Serve with your favorite dipping sauce or salsa.
Nutrition
- Serving Size: 1 skewer
- Calories: 250
- Sugar: 0
- Sodium: 400
- Fat: 10
- Saturated Fat: 2
- Unsaturated Fat: 8
- Trans Fat: 0
- Carbohydrates: 2
- Fiber: 0
- Protein: 40
- Cholesterol: 90
Keywords: Mexican Barbecue Chicken Skewers