Marry Me Shrimp Pasta: Irresistibly Creamy Delight You’ll Love
A rich and creamy pasta dish that will make your loved ones fall in love.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: stovetop
- Cuisine: Italian
- Diet: gluten-free
Ingredients
Scale
- 8 ounces fettuccine
- 1 pound shrimp, peeled and deveined
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon red pepper flakes
- Salt to taste
- Black pepper to taste
- 2 tablespoons fresh parsley, chopped
Instructions
- Cook fettuccine according to package instructions.
- In a large skillet, heat olive oil over medium heat.
- Add garlic and cook until fragrant.
- Add shrimp and cook until pink, about 3-4 minutes.
- Stir in heavy cream, Parmesan, and red pepper flakes.
- Season with salt and pepper.
- Combine pasta and sauce in the skillet; toss to coat.
- Garnish with parsley and serve.
Notes
- For extra flavor, add lemon zest.
- Pair with a side salad for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2 grams
- Sodium: 950 mg
- Fat: 35 grams
- Saturated Fat: 20 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 300 mg
Keywords: Marry Me Shrimp Pasta, creamy pasta, shrimp recipe
Find it online: https://thehungrytable.net/marry-me-shrimp-pasta-2/