Maple Frozen Yogurt Recipe: A Delightfully Easy Treat at Home
A deliciously simple Maple Frozen Yogurt recipe that’s easy to make at home.
- Prep Time: 10 minutes
- Total Time: 2 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Churning
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups plain yogurt
- 1 cup maple syrup
- 1 teaspoon vanilla extract
- 1 pinch salt
Instructions
- In a mixing bowl, combine the plain yogurt, maple syrup, vanilla extract, and salt.
- Whisk the ingredients together until smooth.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Transfer the frozen yogurt to a lidded container and freeze for at least 2 hours before serving.
Notes
- For a creamier texture, use full-fat yogurt.
- Feel free to add mix-ins like chopped nuts or fruits.
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 20g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg
Keywords: Maple Frozen Yogurt Recipe, Easy Frozen Yogurt, Homemade Yogurt Dessert
Find it online: https://thehungrytable.net/maple-frozen-yogurt-recipe/