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Lemon Thumbprint Cookies: The Best Easy Treat for Homemade Bliss

Lemon Thumbprint Cookies

These Lemon Thumbprint Cookies are a delightful treat bursting with citrus flavor, perfect for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 2/3 cup powdered sugar
  • 2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1 tablespoon lemon zest
  • 1/4 cup lemon juice
  • 1/2 cup fruit jam (for filling)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream the butter and powdered sugar together.
  3. Gradually add the flour and salt, mixing until well combined.
  4. Stir in the lemon zest and lemon juice until the dough forms.
  5. Roll the dough into small balls and place them on a baking sheet.
  6. Using your thumb, make an indentation in the center of each cookie.
  7. Fill each indentation with a teaspoon of fruit jam.
  8. Bake for 12-15 minutes or until the edges are lightly golden.
  9. Remove from the oven and let cool completely.

Notes

  • For an extra burst of flavor, add more lemon zest.
  • You can substitute the jam with chocolate or caramel for different flavor variations.

Nutrition

Keywords: Lemon Thumbprint Cookies, easy cookies, homemade cookies, citrus cookies