Print

jamie oliver apple pie cake recipe for the best home comfort dessert

Jamie Oliver Apple Pie Cake Recipe

Experience the delightful combination of apple pie and cake with Jamie Oliver’s recipe, perfect for a heartwarming dessert.

Ingredients

Scale
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups diced apples
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 cup brown sugar

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the flour, baking powder, and salt.
  3. In another bowl, cream the butter and granulated sugar together until light and fluffy.
  4. Add in the eggs one at a time, mixing well after each addition. Stir in the vanilla.
  5. Gradually add the flour mixture, followed by the diced apples, cinnamon, and nutmeg.
  6. Pour the batter into a greased cake pan.
  7. Sprinkle the top with brown sugar.
  8. Bake for about 45-50 minutes or until a toothpick comes out clean.
  9. Let it cool before serving.

Notes

  • Serve warm with a scoop of vanilla ice cream for added indulgence.

Nutrition

Keywords: Jamie Oliver, apple pie, cake, dessert, home comfort