Impressive Cranberry Brie Stuffed Chicken with Turkey Bacon Bliss
An impressive dish combining the richness of brie cheese, tart cranberries, and savory turkey bacon, all stuffed inside tender chicken breasts.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 4 chicken breasts
- 8 ounces brie cheese
- 1 cup fresh cranberries
- 4 slices turkey bacon
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Black pepper to taste
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy, then chop it into small pieces.
- In a bowl, mix the chopped bacon, brie cheese, cranberries, and parsley.
- Cut a pocket into each chicken breast and stuff them with the mixture.
- Season the chicken with garlic powder, onion powder, salt, and pepper.
- Place the stuffed chicken breasts in a baking dish and bake for 25-30 minutes, or until cooked through.
Notes
- Serve with a side of roasted vegetables for a complete meal.
- Let the chicken rest for a few minutes before cutting to retain moisture.
Nutrition
- Serving Size: 1 stuffed chicken breast
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 45g
- Cholesterol: 120mg
Keywords: Cranberry, Brie, Stuffed Chicken, Turkey Bacon