Homemade Crunch Bars: The Best Indulgent Treat for Everyone
Delicious homemade crunch bars that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 bars 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rice cereal
- 1 cup chocolate chips
- 1/2 cup peanut butter
- 1/4 cup honey
- 1/2 teaspoon vanilla extract
Instructions
- In a saucepan, combine peanut butter, honey, and vanilla extract over low heat.
- Once melted, remove from heat and stir in the chocolate chips until smooth.
- Add rice cereal and mix until well coated.
- Press the mixture into a lined baking pan.
- Refrigerate for at least 1 hour until set, then cut into bars.
Notes
- For extra crunch, add nuts or seeds.
- Store in an airtight container for up to a week.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Homemade Crunch Bars, Treats, Desserts
Find it online: https://thehungrytable.net/homemade-crunch-bars/