Hoisin Beef Noodles: Easy, Flavorful Comfort Food at Home
Enjoy a delightful dish with Hoisin Beef Noodles that offers a quick and satisfying meal perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stir-frying
- Cuisine: Asian
- Diet: None
- 8 ounces noodles
- 1 pound beef, thinly sliced
- 1/4 cup hoisin sauce
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 cloves garlic, minced
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 green onions, for garnish
- Cook the noodles according to package instructions.
- In a skillet, heat the sesame oil over medium heat and sauté the garlic until fragrant.
- Add the beef to the skillet and cook until browned.
- Stir in the hoisin sauce, soy sauce, bell pepper, and onion. Cook until vegetables are tender.
- Toss the cooked noodles with the beef mixture.
- Garnish with green onions and serve.
Notes
- For a spicy kick, add sliced chili peppers.
- Marinating the beef for 30 minutes can enhance the flavor.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 6 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 70 milligrams
Keywords: Hoisin Beef Noodles