High Protein Creamy Beef Pasta for a Deliciously Indulgent Meal
A rich and satisfying creamy beef pasta that’s loaded with protein, perfect for a hearty meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: High Protein
- 1 pound ground beef
- 8 ounces pasta
- 1 cup heavy cream
- 1 cup beef broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1 cup shredded cheese
- Salt and pepper to taste
- Cook the pasta according to package instructions and set aside.
- In a large skillet, brown the ground beef over medium heat.
- Add the garlic powder, onion powder, and Italian seasoning, stirring well.
- Pour in the beef broth and bring to a simmer.
- Stir in the heavy cream and allow to thicken.
- Add the cooked pasta and cheese, mixing until well combined.
- Season with salt and pepper to taste before serving.
Notes
- This dish is perfect for meal prep.
- Feel free to add vegetables for extra nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg
Keywords: High Protein Creamy Beef Pasta