Hibiscus Tea Strawberry Lemonade: Refreshingly Sweet Bliss
A refreshing blend of hibiscus tea, strawberries, and lemonade perfect for warm days.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 4 cups water
- 2 cups fresh strawberries, hulled and sliced
- 1 cup hibiscus tea (brewed)
- 1 cup fresh lemonade
- 1/4 cup honey or to taste
- ice for serving
Instructions
- Boil the water in a pot.
- Remove from heat and add the hibiscus tea. Steep for 10 minutes.
- Strain the tea and let it cool.
- In a pitcher, combine the cooled hibiscus tea, sliced strawberries, fresh lemonade, and honey. Stir well.
- Serve over ice and garnish with additional strawberries if desired.
Notes
- Adjust sweetness by adding more or less honey.
- This drink can be made ahead of time and served chilled.
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 15g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Hibiscus Tea, Strawberry Lemonade, Refreshers Recipe
Find it online: https://thehungrytable.net/hibiscus-tea-strawberry-lemonade/