Print

Heaven on Earth Cake: An Indulgent Slice of Homemade Bliss

Heaven on Earth Cake

Indulge in the rich flavors and textures of Heaven on Earth Cake, a homemade delight that combines creamy layers, light cake, and delicious toppings.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1/4 cup unsalted butter
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 cups whipped cream
  • 1/2 cup chopped nuts

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, sugar, baking powder, and salt.
  3. Add butter, milk, vanilla, and eggs. Mix until smooth.
  4. Pour the batter into a greased cake pan and bake for 25-30 minutes.
  5. Allow to cool before layering with whipped cream and nuts.
  6. Serve chilled and enjoy!

Notes

  • For added flavor, consider adding chocolate chips or fruit to the batter.
  • Make sure the cake is completely cooled before layering with cream.

Nutrition

Keywords: Heaven on Earth Cake, homemade cake, dessert recipes