Healthy Salmon Salad with Tahini Dressing: A Refreshing Twist for Your Table
This Healthy Salmon Salad with Tahini Dressing offers a refreshing and nutritious meal option, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: Mediterranean
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups mixed greens
- 1 pound cooked salmon
- 1/4 cup tahini
- 2 tablespoons lemon juice
- 1 tablespoon honey
- 1 clove garlic, minced
- 1/4 cup water
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup chopped fresh parsley
Instructions
- In a small bowl, whisk together tahini, lemon juice, honey, garlic, water, salt, and pepper until smooth.
- In a large bowl, combine the mixed greens, cooked salmon, and parsley.
- Drizzle the tahini dressing over the salad and toss gently to combine.
- Serve immediately and enjoy!
Notes
- Adjust the dressing consistency by adding more water if needed.
- For added crunch, include nuts or seeds.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 60mg
Keywords: Healthy Salmon Salad, Tahini Dressing, Refreshing Salad
Find it online: https://thehungrytable.net/healthy-salmon-salad/