Halloween Pizza Skulls: Easy and Fun Treats for Everyone
Create spooky and delicious Halloween Pizza Skulls that are easy to make and fun for everyone.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Halloween
- Method: baking
- Cuisine: American
- Diet: vegetarian
- 1 package refrigerated pizza dough
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1 egg (beaten for egg wash)
- 1 tablespoon Italian seasoning
- Preheat the oven to 375°F (190°C).
- Roll out the pizza dough and cut into skull shapes using a skull-shaped cookie cutter.
- Spread pizza sauce on half of the skull shapes.
- Top with mozzarella cheese and slices of pepperoni.
- Seal with another skull shape and brush the top with the beaten egg.
- Sprinkle Italian seasoning on top.
- Bake for 15-20 minutes or until golden brown.
- Let cool and serve.
Notes
- These pizza skulls can be customized with your favorite toppings.
- Use a variety of cheeses for a different flavor.
Nutrition
- Serving Size: 1 skull
- Calories: 250
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
Keywords: Halloween Pizza Skulls