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Greek Yogurt Bowl with Fruit and Nuts Recipe: A Delightful Start

Greek Yogurt Bowl with Fruit and Nuts Recipe

This Greek Yogurt Bowl is a perfect blend of creamy yogurt, seasonal fruits, and crunchy nuts, ideal for a healthy breakfast or snack.

Ingredients

Scale
  • 1 cup Greek yogurt
  • 1/2 cup mixed berries
  • 1/4 cup granola
  • 2 tablespoons honey
  • 1/4 cup chopped nuts (such as almonds or walnuts)

Instructions

  1. In a bowl, add the Greek yogurt as a base.
  2. Top with mixed berries and granola.
  3. Drizzle honey over the top.
  4. Add chopped nuts for added crunch.
  5. Serve immediately and enjoy!

Notes

  • This recipe is highly customizable; feel free to use any fruits or nuts of your choice.

Nutrition

Keywords: Greek Yogurt, Breakfast, Healthy, Fruit, Nuts