French Onion Rice: Indulgent Comfort with Turkey Bacon Delight
A delicious and comforting dish that combines the rich flavors of French onion soup with the heartiness of rice, all enhanced by the delightful addition of turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: French
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup long-grain rice
- 4 cups beef broth
- 1 large onion, thinly sliced
- 4 ounces turkey bacon, chopped
- 2 tablespoons butter
- 1 teaspoon thyme
- 1 teaspoon garlic powder
- 1 cup shredded Gruyère cheese
Instructions
- In a large skillet, cook turkey bacon until crispy. Remove and set aside.
- Add butter to the skillet and sauté onions over medium heat until caramelized.
- Stir in the rice, beef broth, thyme, and garlic powder. Bring to a boil.
- Reduce heat, cover, and simmer until the rice is cooked.
- Stir in the crispy turkey bacon and cheese until melted and combined.
Notes
- For a vegetarian version, substitute turkey bacon with mushrooms or omit it entirely.
- Feel free to use different cheeses based on your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 380
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 35mg
Keywords: French Onion Rice, comfort food, turkey bacon, rice recipes
Find it online: https://thehungrytable.net/french-onion-rice/