Easy Low Carb Chicken Casserole with Turkey Bacon Delight
This Easy Low Carb Chicken Casserole is a delightful dish with turkey bacon, perfect for a comforting meal while keeping health in mind.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup turkey bacon, cooked and chopped
- 1 cup heavy cream
- 1 cup cheddar cheese, shredded
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- salt to taste
- pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, chopped turkey bacon, heavy cream, garlic powder, onion powder, salt, and pepper.
- Mix in half of the shredded cheddar cheese.
- Pour the mixture into a greased casserole dish and spread evenly.
- Top with the remaining cheddar cheese.
- Bake in the preheated oven for 25-30 minutes, until bubbly and golden brown.
Notes
- For added flavor, consider adding vegetables like broccoli or bell peppers.
- This dish can be made ahead of time and stored in the fridge before baking.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Easy Low Carb Chicken Casserole, Turkey Bacon, Casserole Recipes