Easy Bacon Spinach Quiche: A Scrumptious Turkey Bacon Delight
A delightful and easy-to-make bacon spinach quiche that incorporates turkey bacon for a healthier twist.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Brunch
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pie crust
- 6 slices turkey bacon
- 1 cup fresh spinach, chopped
- 1/2 cup shredded cheese
- 4 large eggs
- 1 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- Cook turkey bacon in a skillet until crispy, then chop.
- In a bowl, whisk together eggs, milk, salt, and pepper.
- Stir in spinach, cheese, and bacon.
- Pour mixture into the pie crust.
- Bake for 35-40 minutes or until the quiche is set.
Notes
- For added flavor, consider including onions or herbs.
- Let the quiche cool for a few minutes before slicing.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 100mg
Keywords: Easy Bacon Spinach Quiche Recipe