Dump And Start Instant Pot Chicken Spaghetti: Easy Family Delight
A quick and easy recipe for delicious chicken spaghetti made in an Instant Pot.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Instant Pot
- Cuisine: Italian
- Diet: Gluten-Free
- 1 pound chicken breast
- 8 ounces spaghetti
- 1 jar marinara sauce
- 2 cups chicken broth
- 1 teaspoon Italian seasoning
- 1/2 cup grated Parmesan cheese
- Place chicken breasts in the Instant Pot.
- Add spaghetti, marinara sauce, chicken broth, and Italian seasoning.
- Seal the lid and cook on high pressure for 10 minutes.
- Quick release the pressure and stir in Parmesan cheese.
Notes
- Feel free to add vegetables like bell peppers or onions for extra flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Dump And Start Instant Pot Chicken Spaghetti