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Death by Chocolate Cheesecake: Indulgent Rich Dessert You’ll Love

Death by Chocolate Cheesecake Decadent and Rich Dessert

Indulge in the rich and creamy texture of this Death by Chocolate Cheesecake, a dessert that promises a heavenly experience for chocolate lovers.

Ingredients

Scale
  • 1 1/2 cups chocolate cookie crumbs
  • 1/2 cup unsalted butter, melted
  • 2 cups cream cheese, softened
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 4 large eggs
  • 8 ounces dark chocolate, melted
  • 1 cup heavy cream
  • 1/4 cup cocoa powder

Instructions

  1. Preheat the oven to 325°F (163°C).
  2. In a bowl, combine chocolate cookie crumbs and melted butter; press into the bottom of a springform pan.
  3. In a mixer, beat cream cheese and sugar until smooth; add vanilla and eggs, one at a time.
  4. Blend in melted chocolate until fully combined.
  5. Pour the filling over the crust and smooth the top.
  6. Bake for 50-60 minutes, until the cheesecake is set.
  7. Let it cool, then refrigerate for at least 4 hours before serving.
  8. Prepare the ganache by heating heavy cream and pouring it over cocoa powder and melted chocolate; stir until smooth.
  9. Pour the ganache over the chilled cheesecake before serving.

Notes

  • For a richer flavor, use high-quality chocolate.
  • Add whipped cream on top for an extra indulgent finish.

Nutrition

Keywords: Death by Chocolate Cheesecake, Rich Dessert, Indulgent Dessert, Chocolate Lovers