Crock Pot Apple Crisp: Easy Comfort Food for Cozy Nights
A delightful and easy recipe for Crock Pot Apple Crisp, perfect for cozy evenings.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 4-6 hours
- Total Time: 4 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Slow Cooker
- Cuisine: American
- Diet: Vegetarian
- 6 cups sliced apples
- 1 cup brown sugar
- 1 cup old-fashioned oats
- 1/2 cup all-purpose flour
- 1 teaspoon cinnamon
- 1/2 cup butter, melted
- Layer the sliced apples in the crock pot.
- In a bowl, mix brown sugar, oats, flour, and cinnamon.
- Sprinkle the mixture over the apples.
- Drizzle melted butter on top.
- Cover and cook on low for 4-6 hours.
Notes
- Serve with vanilla ice cream for extra indulgence.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 20g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Crock Pot, Apple Crisp, Comfort Food