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Crispy Chinese Scallion Pancakes: Easy Homemade Delight for All

Crispy Chinese Scallion Pancakes (Cong You Bing)
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Enjoy a delightful and easy recipe for Crispy Chinese Scallion Pancakes, also known as Cong You Bing, perfect for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup boiling water
  • 1/2 teaspoon salt
  • 1/4 cup vegetable oil
  • 1/2 cup scallions, finely chopped
  • 1/4 teaspoon ground black pepper

Instructions

  1. In a bowl, mix the flour and salt.
  2. Gradually add boiling water and stir until a dough forms.
  3. Knead the dough for about 10 minutes until smooth.
  4. Let the dough rest for 30 minutes.
  5. Divide the dough into four equal parts.
  6. Roll out each part into a thin circle.
  7. Brush the surface with oil, sprinkle scallions and pepper.
  8. Roll it up like a jelly roll, then coil it into a round shape.
  9. Flatten the coil into a pancake.
  10. Heat oil in a skillet over medium heat, fry each pancake until golden brown on both sides.
  11. Serve hot with dipping sauce.

Notes

  • Be careful when handling boiling water.
  • Adjust the amount of scallions based on your preference.

Nutrition

Keywords: Crispy Chinese Scallion Pancakes, Cong You Bing, Chinese recipe, easy pancakes

Find it online: https://thehungrytable.net/crispy-chinese-scallion-pancakes-easy-homemade-delight-for-all/