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Creamy Garlic Parmesan Chicken with Cheesy Twisted Pasta Delight

Creamy Garlic Parmesan Chicken with Cheesy Twisted Pasta

A delightful creamy garlic parmesan chicken paired with cheesy twisted pasta, perfect for family dinners.

Ingredients

Scale
  • 2 cups twisted pasta
  • 1 pound chicken breast
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup parmesan cheese, grated
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. Boil water in a large pot and cook the twisted pasta according to package directions.
  2. In a skillet, heat olive oil over medium heat. Add the chicken breast and cook until golden brown on both sides.
  3. Add minced garlic to the skillet and sauté for 1 minute.
  4. Pour in the heavy cream and bring to a simmer. Stir in the parmesan cheese until melted.
  5. Season with salt, black pepper, and red pepper flakes.
  6. Add the cooked pasta to the skillet and mix well to combine.
  7. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, add more garlic or herbs.
  • For a lighter version, substitute heavy cream with half-and-half.

Nutrition

Keywords: Creamy Garlic Parmesan Chicken, Cheesy Twisted Pasta, comfort food