Cranberry-Orange Chicken: Easy and Delicious Weeknight Delight
Enjoy a delightful blend of flavors with this easy Cranberry-Orange Chicken recipe!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 pounds chicken thighs
- 1 cup cranberry sauce
- 1/2 cup orange juice
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat your oven to 375°F (190°C).
- In a bowl, mix cranberry sauce, orange juice, soy sauce, garlic powder, salt, and pepper.
- Place chicken thighs in a baking dish and pour the sauce mixture over them.
- Bake for 35-40 minutes or until the chicken is cooked through.
- Serve with your choice of sides.
Notes
- For extra flavor, marinate the chicken in the sauce overnight.
- Pair with rice or vegetables for a complete meal.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 350
- Sugar: 12g
- Sodium: 540mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Cranberry-Orange Chicken