Cozy Egg Roll Soup: Indulgent Bowl of Comfort with Turkey Bacon
Enjoy a warm and comforting bowl of Cozy One-Pot Egg Roll Soup with Green Onions and Ginger, perfect for chilly days.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: One-Pot
- Cuisine: Asian
- Diet: Gluten-Free
- 4 cups chicken broth
- 1 tablespoon olive oil
- 1 pound ground turkey bacon
- 2 cups shredded cabbage
- 1 cup shredded carrots
- 4 green onions, chopped
- 1 tablespoon minced ginger
- 2 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- ½ teaspoon black pepper
- In a large pot, heat olive oil over medium heat.
- Add ground turkey bacon and cook until browned.
- Stir in ginger and garlic, sauté for 1 minute.
- Add cabbage, carrots, and chicken broth; bring to a simmer.
- Stir in soy sauce, sesame oil, and black pepper.
- Cook for an additional 10 minutes, allowing flavors to meld.
- Top with green onions before serving.
Notes
- For extra flavor, add a splash of vinegar.
- Customize with additional vegetables as desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 18g
- Cholesterol: 60mg
Keywords: Cozy One-Pot Egg Roll Soup, Turkey Bacon, Comfort Food