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Cowboy Butter Chicken Pasta Recipe: Easy Comfort Food Delight

Cowboy Butter Chicken Pasta Recipe

Indulge in this creamy and flavorful Cowboy Butter Chicken Pasta that combines tender chicken, buttery sauce, and pasta for a delightful meal.

Ingredients

Scale
  • 1 pound chicken breast, cubed
  • 8 ounces pasta of your choice
  • 1/2 cup unsalted butter
  • 4 cloves garlic, minced
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon cayenne pepper (optional)
  • 1/2 cup fresh parsley, chopped
  • Salt and pepper to taste

Instructions

  1. Cook pasta according to package instructions; drain and set aside.
  2. In a large skillet, melt the butter over medium heat.
  3. Add garlic and sauté until fragrant.
  4. Add the cubed chicken, smoked paprika, cayenne pepper, salt, and pepper.
  5. Cook until the chicken is browned and cooked through.
  6. Toss in the cooked pasta and parsley, mixing well.
  7. Serve warm and enjoy!

Notes

  • This dish can be made ahead of time and reheated.
  • For added flavor, consider adding grated parmesan cheese on top before serving.

Nutrition

Keywords: Cowboy Butter Chicken, Chicken Pasta, Comfort Food