Cottage Cheese Flatbread: Easy, Flavor-Packed Perfection!
Cottage Cheese Flatbread is a quick and delicious way to enjoy a healthy snack or meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 flatbreads 1x
- Category: Snacks
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cottage cheese
- 1 cup all-purpose flour
- 1 egg
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 tablespoon olive oil
Instructions
- In a mixing bowl, combine cottage cheese, flour, egg, baking powder, and salt.
- Mix until a dough forms.
- Take a portion of the dough and flatten it into a flatbread shape.
- Heat olive oil in a pan over medium heat and cook the flatbreads until golden brown on both sides.
- Serve warm and enjoy!
Notes
- Add herbs or spices to the dough for extra flavor.
- Experiment with different types of flour for a unique taste.
Nutrition
- Serving Size: 1 flatbread
- Calories: 150
- Sugar: 2g
- Sodium: 270mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 50mg
Keywords: Cottage Cheese Flatbread, easy flatbread, healthy snacks
Find it online: https://thehungrytable.net/cottage-cheese-flatbread/