Chicken Stuffed Crescent Rolls: Irresistibly Cheesy Goodness
Delicious chicken stuffed crescent rolls filled with gooey cheese.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 rolls 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1 tablespoon ranch seasoning
- 1 can refrigerated crescent roll dough
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, combine the cooked chicken, cream cheese, cheddar cheese, and ranch seasoning.
- Open the crescent roll dough and separate it into triangles.
- Place a spoonful of the chicken mixture on each triangle.
- Roll the dough from the wide end to the point.
- Place on a baking sheet and bake for 12-15 minutes or until golden brown.
Notes
- Serve with your favorite dipping sauce.
- These rolls can be made ahead of time and refrigerated.
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Chicken Stuffed Crescent Rolls, Cheesy Chicken, Easy Appetizer
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