Chicken Scampi with Garlic Parmesan Rice: A Comforting Delight
A delightful and comforting meal that combines succulent chicken with a rich garlic parmesan rice.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
- 1 pound chicken breast, sliced
- 1 cup rice
- 4 cups chicken broth
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 cup parmesan cheese, grated
- 1 teaspoon parsley, chopped
- Salt and pepper to taste
- In a large pan, melt butter over medium heat and sauté garlic until fragrant.
- Add sliced chicken and cook until browned.
- Stir in rice and cook for a minute.
- Pour in chicken broth and bring to a simmer.
- Cover and cook until rice is tender and chicken is cooked through.
- Stir in parmesan cheese and season with salt, pepper, and parsley.
- Serve hot and enjoy!
Notes
- For extra flavor, marinate the chicken in garlic and herbs before cooking.
- Leftovers can be reheated on the stove with a splash of broth.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Chicken Scampi, Garlic Parmesan Rice, Comfort Food