Chicken Noodle Stir-Fry: Easy Recipe with Turkey Bacon Delights
Enjoy a delicious and quick chicken noodle stir-fry featuring turkey bacon for a tasty twist!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stir-fry
- Cuisine: Asian
- Diet: Low-carb
- 8 ounces egg noodles
- 4 slices turkey bacon
- 1 tablespoon soy sauce
- 1 tablespoon sesame oil
- 2 cups mixed vegetables
- 2 green onions, chopped
- 1 teaspoon garlic, minced
- Cook the egg noodles according to package instructions.
- In a pan, cook the turkey bacon until crispy, then chop.
- Add sesame oil to the pan and sauté garlic and mixed vegetables until tender.
- Stir in the cooked noodles and soy sauce, then add the turkey bacon.
- Toss everything together and cook for an additional 2 minutes.
- Garnish with chopped green onions before serving.
Notes
- For a spicier dish, add red pepper flakes.
- You can use any vegetables you have on hand.
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 30mg
Keywords: Chicken noodle stir-fry, turkey bacon, easy recipe