Chicken Hashbrown Casserole Recipe: Deliciously Comforting Delight
Enjoy a hearty and comforting dish with this Chicken Hashbrown Casserole Recipe, perfect for any family meal or gathering.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound frozen hashbrowns
- 2 cups cooked chicken, shredded
- 1 cup cheddar cheese, shredded
- 1 can cream of chicken soup
- 1/2 cup sour cream
- 1/4 cup onion, diced
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the frozen hashbrowns, shredded chicken, cheddar cheese, cream of chicken soup, sour cream, diced onion, garlic powder, salt, and black pepper.
- Mix until well combined.
- Transfer the mixture to a greased 9×13 inch baking dish.
- Bake in the preheated oven for 45 minutes or until the top is golden brown.
- Let it cool for a few minutes before serving.
Notes
- This casserole can be made ahead of time and frozen for later use.
- Feel free to customize the recipe by adding your favorite vegetables.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Chicken Hashbrown Casserole, comfort food, casserole recipe
Find it online: https://thehungrytable.net/chicken-hashbrown-casserole-recipe/