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Chicken Cordon Bleu Casserole: Easy Comfort Food with Turkey Bacon

Chicken Cordon Bleu Casserole

Enjoy a delicious and easy Chicken Cordon Bleu Casserole with turkey bacon, perfect for any comfort food craving.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup turkey bacon, chopped
  • 1 cup Swiss cheese, shredded
  • 2 cups egg noodles, cooked
  • 1 cup cream of chicken soup
  • ½ cup milk
  • 1 teaspoon garlic powder
  • ½ teaspoon black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the cooked chicken, turkey bacon, Swiss cheese, cooked egg noodles, cream of chicken soup, milk, garlic powder, and black pepper. Mix well.
  3. Pour the mixture into a greased baking dish.
  4. Bake for 25-30 minutes, or until heated through and the top is golden.
  5. Let it cool for a few minutes before serving.

Notes

  • For extra flavor, add spices or herbs as desired.
  • You can substitute regular bacon for turkey bacon if preferred.

Nutrition

Keywords: Chicken Cordon Bleu Casserole, comfort food, turkey bacon